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Crockpot Hawaiian Haystacks Recipe

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This recipe for Crockpot Hawaiian Haystacks is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10-12 chicken tenders, cut into chunks
1 cup chicken broth
2 cans (10 3/4 oz each) cream of chicken soup
1 can (12 oz) evaporated milk
6 cups cooked rice
Directions:
Directions:
Place chicken in crockpot. Combine all remaining ingredients except rice and pour over chicken. Cook on high 3-4 hours or low 6-8 hours. Serve over hot rice with a variety of toppings. Examples:

grated cheese
peas
pineapple tidbits
chinese noodles
diced green peppers
sliced green onions
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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