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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chicken in Wine Sauce Recipe

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This recipe for Chicken in Wine Sauce is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
1/2 cup dry white wine
8 oz package cream cheese & chives
1 package angel hair pasta
1 can golden mushroom soup
Directions:
Directions:
Over hot stove combine soup, cream cheese, and wine. Heat until mixture is liquid. Pour over chicken and bake at 375º for 45 minutes until chicken is done. Serve chicken and sauce over cooked angel hair pasta.

 

 

 

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