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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Fresh Strawberry bars Recipe

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This recipe for Fresh Strawberry bars is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup butter, softened
¾ cup peanut butter
1 cup packed brown sugar
½ cup granulated sugar
2 tsp baking powder
¼ tsp salt
2 eggs
1 tsp vanilla
2 ¼ cups flour
½ cup strawberry jam
4 cups strawberries, quartered
Directions:
Directions:
Preheat oven to 350. Line 13x9 baking dish with foil. In large bowl beat butter and peanut butter on medium to high for 30 seconds. Beat in sugars, baking powder, and salt until combined. Add eggs and vanilla; beat until combined. Beat in as much flour as you can with mixer. Stir in remaining flour. Spread dough in prepared pan. Baked 25 minutes or until lightly browned and toothpick comes out clean. Cool completely on rack remove from pan by lifting foil. Spread jam and top with berries. Cut into bars.

 

 

 

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