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Scalloped Corn Recipe

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This recipe for Scalloped Corn is from Mama GG's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c onion
4 tbs oleo
3 tbs flour
1 tsp salt
1/4 tsp paprika
1/2 tsp dry mustard
1/8 tsp pepper
1 2/3 c milk
2 cans whole kernel corn drained
2 eggs slightly beaten
3/4 c crushed saltine crackers
buttered bread crumbs
Directions:
Directions:
saute onion in oleo until golden. blend in flour and seasonings, cook until bubbly. remove from heat. gradually add milk. return to heat, bring to a boil for one minute, stirring constantly. remove from heat. add corn, eggs and crackers. Pour into lightly greased baking dish. top with buttered crumbs. Bake. (If mixture seems too thick add 1/4 c milk before baking). Bake at 350 for 30 mins.
Personal Notes:
Personal Notes:
Ruth's recipe

 

 

 

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