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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Pork Chop O'Brien Recipe

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This recipe for Pork Chop O'Brien is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp veg oil
6 pork chops
salt (seasoned)
1 can cream of celery soup
1/2 cup of each milk and sour cream
1/4 tsp pepper
1 bag frozen hash browns (thawed)
1 cup (4oz) shredded cheddar cheese
1 1/2 cup French fried onions
Directions:
Directions:
In large skillet heat oil, brown pork chops on both sides. Drain, sprinkle salt on chops, set aside. In bowl, combine soup, milk, sour cream, pepper, and 1/2 tsp salt. Stir in potatoes, 1/2 cup cheese and 1 cup onions. Spoon mixture in to 9x13 backing dish. Arrange pork chops on top. Bake covered at 350º for 40 min or until cook chops are done. Top chops with remaining cheese and onion. Bake uncovered 5 min or until onions are golden brown.
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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