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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Hot Mulled Cider Recipe

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This recipe for Hot Mulled Cider is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup brown sugar,
1 t. whole allspice,
1 t. whole cloves,
1/4 t. salt,
dash ground nutmeg,
3 inches stick cinnamon,
2 quarts apple cider,
orange wedges
Directions:
Directions:
Add all ingredients in crock pot and simmer, keeping it hot to serve.
Number Of Servings:
Number Of Servings:
8

 

 

 

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