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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Turkey Soup Recipe

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This recipe for Turkey Soup is from Our Extended Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
turkey carcass
4 tsp salt
2 chicken bouillon cubes
1 C carrot
1 C celery
1 C onion
1 20 oz tomatoes
4 T pot barely
1/4 C lentils
2 T rice
1/4 C parsley
3 C chopped turkey
1 C macaroni or noodles
Directions:
Directions:
In large pot place broken carcass and bones in pot add 18 cups of water and salt and simmer for 5 hours. Strain and discard bones, place in fridge overnite so fat will settle and next day you can skim of easily. The broth will be jelly like heat and add rest of ingredients. Simmer 2-3 hours

 

 

 

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