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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Meatballs Recipe

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This recipe for Meatballs is from The Seamans Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
use ground chicken or lean ground beef
2 slices of bread soaked in warm water and squeezed out
pinch of red pepper flakes
2 TB olive oil
1 egg yolk
1/2 grated onion
chopped garlic (1 clove)
TB Dijon mustard
splash Worcestershire sauce
1TB rosemary
Tsp Oregano
4TB basil (fresh)
cumin, pepper, salt
Directions:
Directions:
mix all ingredients together in a big bowl and gently mix it with your hands
roll into balls
saute in a large pan turning once over med heat
Number Of Servings:
Number Of Servings:
depends on size & meat quantity
Personal Notes:
Personal Notes:
can be used as a main dish as is or serve with a fresh tomato sauce

 

 

 

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