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Pork Strips Recipe

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This recipe for Pork Strips is from The Seamans Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
pork tenderloin - thinly sliced on an angle
3TB apricot jelly (of other favorite)
2TB honey
1Tb soy sauce
1/2 tsp oil
1tsp ginger fresh is good -( powdered ok too)
1 garlic clove
chili pepper flakes
salt
1 red pepper cut into strips/ green onion cut on diagonal (optional)
Directions:
Directions:
combine jelly, honey, soy sauce, oil and garlic clove (pressed), ginger and chili flakes in a shallow bowl.

Cut the tenderloin into thin but angled slices and add to marinade for 15 minutes

Add a small amount of oil to pan and saute the meat, flip then add 1 red pepper sliced and some green onion sliced on the diagonal, cook a few more minutes add a tsp or 2 of the remaining marinade if too dry.
Number Of Servings:
Number Of Servings:
2-4
Preparation Time:
Preparation Time:
quick
Personal Notes:
Personal Notes:
very fast & easy dish serve with rice & and nice green veg

 

 

 

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