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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Berry Kuchen Recipe

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This recipe for Berry Kuchen is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all purpose flour, sifted
2 eggs
2 cups sugar
1/2 cup milk
2 tsp. cinnamon
1/2 tsp. vanilla extract
1 stick softened butter
2 tsp. baking powder
1-2 cups blueberries and/or raspberries, rinsed
Directions:
Directions:
Preheat oven to 375 degrees. Combine flour, sugar, cinnamon and butter to make a crumb mixture (set 1 cup of this mixture aside for topping). Add baking powder to remaining ingredients. Lightly beat eggs, milk, and vanilla together. Add egg mixture to dry ingredients; mix by hand just until combined. Pour mixture into a butter greased 8"x12" pan. Add berries, then sprinkle the top with crumb mixture. Bake for approx 45-50 minutes (baking time varies).
***Enjoy!! Better the 2nd day and even better the 3rd.!***

 

 

 

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