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Aunt Florence's Fried Apples Recipe

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This recipe for Aunt Florence's Fried Apples is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. sliced apples
1/4 c. butter
1/4 c. water
1/3 c. lightly browned sugar (easier to use boxed)
2T lemon juice
1t. cinnamon
Directions:
Directions:
Wash,core,peel and slice apples into thick slices. Melt butter in cast iron skillet; add water and apples. Cook over medium heat until barely tender. stir so they don't stick. Mix brown sugar and cinnamon. Sprinkle over apples. Drizzle with lemon juice. Toss and cover the skillet. Let stand for 10 minutes.
Personal Notes:
Personal Notes:
Good for breakfast with bacon/sausage and eggs and hot biscuits.

 

 

 

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