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Corn Bread Sticks Recipe

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This recipe for Corn Bread Sticks is from Grandma Darlene's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1/2 c. butter melted and cooled
1/4 c. vegetable oil
1 c. milk
1 c. cake flour
2/3 c. cornmeal
1 tbs. baking powder
1 tsp. salt
2 tbs. sugar
Directions:
Directions:
Grease cookie sheet and preheat it in the oven at 400 degrees for 10 minutes. Mix all ingredients together. Measure out the bread sticks by using a 1/4 c. and then rolling them into mini loafs. You want to place the corn bread sticks onto the hot cookie sheet. Bake at 400 degrees for 15-17 minutes until golden brown. Great!

 

 

 

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