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Layered Cherry Dessert Recipe

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This recipe for Layered Cherry Dessert is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 c. flour
1/2 c. margarine
1/2 c. walnuts

Bottom layer:
16 oz. cream cheese
2 c. powdered sugar
1 12 oz. cool whip and 1 8 oz. coolwhip

Top layer:
1 21 oz. can Cherry Pie Filling (Wilderness)
Directions:
Directions:
Mix crust ingreients together, press in bottom of greased 9 x 13 inch pan and bake at 350 degrees for 15 minutes

Mix cream cheese, powedered sugar and cool whip together and spread on crust

Top with cherry pie filling and refrigerate.
Personal Notes:
Personal Notes:
Carole's recipe.

 

 

 

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