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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma's Buttermilk Pancakes Recipe

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This recipe for Grandma's Buttermilk Pancakes is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, beaten
2 1/2 c. buttermilke
2 1/2 c. flour
2 tsp. baking powder
2 tsp. sugar
1 tsp. soda
1 tsp. salt
4 tbsp. melted butter (do not omit)
Directions:
Directions:
Mix eggs and buttermilk together. Mix dry ingredients together. Add dry ingredients to egg mixture. Add melted butter last. Fry on griddle.
Personal Notes:
Personal Notes:
Make sure the dry ingredients are measured exactly correct.

For waffles: Separate the egg whites/yolks. Stir the yolk into the batter. Beat the whites until soft peaks form and fold into batter.

 

 

 

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