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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from The CVS/pharmacy District#8 Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cindy Howard
Added: Monday, September 7, 2009


1/2 dish of baking apples (red delouses)
1/2c. sugar
1 tbsp. water
dab w/ butter


1c. all purpose flour
1tsp. baking powder
tsp. salt
1c. sugar
1 egg (beaten)

In an 8x8 greased baking dish add slice apple's, sprinkle 1/2 cup sugar over apples add water, dab all over the top with chunk of butter.

In bowl mix flour, sugar,baking powder and salt.(mix)
add beaten egg. mixture will be clumpy & dry.
Pour evenly over apples.
Sprinkle with cinnamon.

Bake at 375 for
40 to 45 min.




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