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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Barbacued Spareribs Recipe

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This recipe for Barbacued Spareribs is from The Chalupa/Kossmann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
3 lbs spareribs
2 tbsp chopped onion
1 garlic clove
1 tbsp chopped green pepper
2 tsp dry mustard
1 cup katsup
1 tsp celery seed
2 tbsp brown sugar
2 tbsp lemon juice
1 cup water
Directions:
Directions:
Preheat electric frying pan to 350º
Cut spareribs into 6 servings
Add butter and brown spareribs on both sides.
Add remaining ingredients, cover and cook at 210º for 45 minutes or until tender.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This was one of our favorite meals growing up,

 

 

 

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