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Gary's Lemonade Pie Recipe

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This recipe for Gary's Lemonade Pie is from The Ledbetter Family Cookbook, 5th Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker crust
2 cans Eagle Brand sweetened condensed milk
1 large can frozen lemonade concentrate
1 eight ounce tub of Cool Whip (about 3 cups)
Directions:
Directions:
Mix all ingredients except Cool Whip until well blended. Fold in Cool Whip and pour into graham cracker crust. Freeze for at least twelve hours. Slice and serve frozen.

 

 

 

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