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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Mexican Roll-ups Recipe

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This recipe for Mexican Roll-ups is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. cream cheese
4 oz. ripe olives
4 oz. green chilies
chopped green onions
1/4 tsp. seasoned salt, like Lowrey's
1/4 tsp. chili powder
6- 8 inch flour tortillas
Directions:
Directions:
Mix first six ingredients together and spread on tortilla shells. Roll-up and chill overnight or 4 hours. Cut into spirals and serve.

 

 

 

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