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Peanut Mallow Bars Recipe

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This recipe for Peanut Mallow Bars, by , is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Suzanne Kelly


1 package yellow cake mix
2 Tbsp water
1/2 cup butter or margarine, softened
1 egg
4 cups miniature marshmallows
2 cups peanut butter chips
2/3 cup light corn syrup
1/4 cup butter or margarine
2 tsp vanilla extract
2 cups Rice Krispie cereal
2 cups salted peanuts

Preheat the oven to 350. Grease a 9*13 inch pan. In large bowl, mix together the cake mix, water, butter, and eggs until well blended. Spread into the bottom of the prepared pan. Bake for 20 minutes or until toothpick inserted in center comes out clean. Remove from oven and sprinkle the marshmallows over top. Return to oven for about 2 minutes, just to melt the marshmallows together. Remove from oven, and place pan on wirerack to cool.
In sauce pan, combine the peanut butter chips, corn syrup, and butter. Stir over med. heat until melted and well blended. Remove from the heat and stir in vanilla, Rice Krispies, and peanuts. Spread in an even layer over the marshmallows. Allow the bars to cool completely before cutting into squares.




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