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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Eastern North Carolina BBQ Sauce Recipe

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This recipe for Eastern North Carolina BBQ Sauce is from Cooking with the Quigleys, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. cider vinegar
1/4 C. brown sugar
1 1/2 Tbsp. Kosher salt
1 Tbsp. crushed red pepper
1 tsp. ground cayenne pepper

Put in a jar and shake really well. Keeps practically forever and gets better with age.
Directions:
Directions:
Put in a jar and shake really well. Keeps practically forever and gets better with age.
Number Of Servings:
Number Of Servings:
N/A
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This stuff is great on pulled pork. Some like on chicken too.

 

 

 

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