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Fresh Blueberry Sauce Recipe

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This recipe for Fresh Blueberry Sauce is from The Dillard Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pounds blueberries
1/3 cup sugar
1½ teaspoons fresh lemon juice
½ box Fruit Pectin
Directions:
Directions:
In a medium saucepan, mix the blueberries with the sugar. Cook over moderate heat until the blueberries begin to burst, about 5 minutes. Add pectin. Remove from the heat. Transfer ½ cup of the blueberries to a blender and puree; scrape the puree back into the sauce. Stir in the lemon juice and salt and serve the sauce warm.

 

 

 

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