Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Meatloaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatloaf is from Eating with the Hill's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs Ground Beef
2 Eggs, Beaten
¾ C Bread Crumbs
1 can Rotel
3 cloves garlic
½ tsp Salt
¼ tsp pepper
4 Slices Ham
6 Slices Mozarella Cheese
1 C Ragu
Directions:
Directions:
Combine ground beef, eggs, Rotel, bread crumbs, garlic, salt, & pepper – mix well.

On large piece of wax paper, flatten mixture into rectangle. Arrange ham on top. Place slices of cheese over ham. Carefully roll up and seal edges. Place seam-side down. Pour Ragu on top.

Bake for 1 hour 15 min at 350.

Let stand 5 minutes before cutting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

356W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!