Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Savory Stove-Top Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Savory Stove-Top Stew is from From the kitchen of......., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb cubed stew meat
1 pkg frozen stew vegetables
3 tbsp All-purpose flour
1 8oz can tomato sauce
3 tbsp vegetable oil
1 tbsp Worcestershire sauce
1 cup water
2 tbsp Soya sauce
1 tbsp brown sugar
1/2 tsp salt
1/4 tsp black pepper
Directions:
Directions:
Coat meat with mixture of flour, salt and pepper. Brown floured meat in hot vegetable oil. Add water, tomato sauce and seasonings. Simmer for 2 hours or until meat is tender. Add frozen vegetables and cook and additional 35 to 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

240W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!