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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pistolette Sandwiches Recipe

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This recipe for Pistolette Sandwiches is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dozen pistolette rolls
Deli (thin sliced/shaved) ham, turkey and roast beef
American and swiss cheese slices
Slice rolls and stuff with 3 meats and cheese slices
Close rolls and place in 9"x13"pyrex dish

Topping:

2 sticks margarine or butter
1 tbsp. prepared mustard
1 tbsp. poppy seed (optional)
1 tbsp. Worchestershire sauce
2 tbsp. onion flakes
Directions:
Directions:
Mix topping ingredients together and heat until butter is melted. Pour over sandwiches and let sit overnight in the refrigerator.
Bake at 350º for approximately 15 minutes. Serve warm or at room temperature.
Number Of Servings:
Number Of Servings:
Serves 12
Personal Notes:
Personal Notes:
Pistolette rolls can be bought at Kroger and/or Wal-Mart in the bread section.

 

 

 

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