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CHEDDAR CHIVE CRISPS Recipe

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This recipe for CHEDDAR CHIVE CRISPS is from Recipes handed down throughout generations., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 LB SHREDDED CHEDDAR CHEESE
1 1/2 CUP FLOUR
1/2 CUP SOFT BUTTER
DASH CAYENNE
2 TBS CHOPPED CHIVES
Directions:
Directions:
COMBINE AND MIX UNTIL A SMOOTH DOUGH FORMS

DIVIDE IN HALF AND SHAPE EACH INTO A LOG ABOUT 1” IN DIAMETER
WRAP IN WAXED PAPER AND CHILL. SLICE INTO 1/8TH” SLICES AND BAKE
IN A 350˚ OVEN FOR 10 MINUTES

I don’t often use cayenne and didn’t have chives so used fresh green garlic leaves.
Number Of Servings:
Number Of Servings:
4 people
Preparation Time:
Preparation Time:
10 but needs to chill

 

 

 

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