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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Meatloaf Recipe

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This recipe for Meatloaf is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 - 20 crushed crackers
2 eggs, beaten
A1 & Worcestershire sauce
1 lb. hamburger
1/3 cup ketchup
1/3 cup each of bell pepper and onion, finely chopped
Salt and pepper
Directions:
Directions:
Line pan with tin foil, spray with nonstick cooking spray. Mix bell pepper and onion, crushed crackers, beaten eggs, A1, Worcestershire sauce, and ketchup. Add salt and pepper. Mix with hamburger. Form into loaf in pan and cover with tin foil (sprayed with nonstick cooking spray).
Cook for 30 minutes at 375°F
Uncover and cook until brown.

 

 

 

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