"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chicken and Dumplings Recipe

  Tried it? Rate this Recipe:


This recipe for Chicken and Dumplings, by , is from The Tucker Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Alicia Tucker
Added: Sunday, August 30, 2009


1 whole chicken
1 onion-chopped
1 T. salt
1 tsp. pepper
2 cups sliced carrot
1 cup sliced celery
1 cup milk
1/4 cup flour
2 T. margarine
additional 2/3 cup milk
2 cups of Bisquick

1) Put chicken, onion, salt and pepper into 8 cups of water. Bring to a boil, cover, reduce heat and simmer for 1 hour.
2) Add carrots and celery to pot about 15 mins before chicken is done simmering.
3) Remove chicken, let cool, remove bones and dice.
4) Add milk and margarine to broth with flour mixed into the milk, simmer and stir until thick and bubbly. Return chicken to the pot.
5) Mix Bisquick and 2/3 cup of milk. Drop by spoonfuls onto boiling gravy and reduce heat to simmering.
6) Cook dumplings uncovered 10 minutes, then cover and cook additional 10 minutes. Are done when toothpick inserted into dumpling comes out clean.

Number Of Servings:
Number Of Servings:




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!