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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Grandma Lucy's Fudge Recipe

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This recipe for Grandma Lucy's Fudge is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pkg Semi Sweet Chocolate Chips
1 Can Eagle Brand Milk
1 tsp. vanilla
1 c. nuts (walnut, pecans)
Directions:
Directions:
Melt chocolate chips.
Stir in Eagle Brand Milk & vanilla.
Add nuts.

Pour in to a buttered 8 x 8 pan.
Cool & enjoy.
Personal Notes:
Personal Notes:
This recipe was always a favorite of Grandma.

 

 

 

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