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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Parmesan Bread Recipe

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This recipe for Parmesan Bread is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Rhodes Dinner Rolls, thawed but still cold
1/4 c. margarine, melted
1/2 c. grated Parmesan cheese
Garlic salt
Directions:
Directions:
Roll each roll into a 6" rope. Dip in butter, then roll in cheese. Place on baking sheet sprayed with non-stick cooking spray. Sprinkle with garlic salt. Cover with plastic wrap. Let rise until double. Remove wrap and bake in preheated 350ºF oven for 15 minutes or until golden brown. Remove from pan to cool.

 

 

 

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