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Easy Baked Beans Recipe

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This recipe for Easy Baked Beans is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices bacon
2 tbsp. bacon drippings
1/2 c. chopped onion
2 1 lb. cans of pork and beans
2 tbsp. brown sugar
1 tsp. prepared mustard
1 tbsp. Worcestershire sauce
Directions:
Directions:
Cook bacon till crisp; drain, reserving 2 tbsp. drippings. Crumble bacon. Cook onion in drippings till tender; add onion and bacon to the pork and beans, brown sugar, mustard, and Worcestershire sauce. Mix well. Bake uncovered in 1 1/2 qt. greased casserole dish at 325º for 1 1/2 to 1 3/4 hours.
Personal Notes:
Personal Notes:
I usually cook my bacon and onion together until onion is tender. Drain and then add to pork and beans.

 

 

 

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