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TIRAMISU Recipe

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This recipe for TIRAMISU is from The Cousins' Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces mascarpone or cream cheese
1/2 cup sugar
2 1/2 cups whipping cream, divided
1 cup hot water
1 tablespoon instant coffee granules
1/2 cup Kahlua
24 ladyfingers
1 teaspoon unsweetened cocoa
Sprinkle of nutmeg and cinnamon between layers and on top
Directions:
Directions:
Beat cheese, sugar and 1/2 cup whipping cream at medium speed with an electric mixer until creamy.
Beat remaining 2 cups whipping cream at medium speed with an electric mixer until soft peaks form. Fold into cheese mixture.
Stir together 1 cup hot water and coffee granules till dissolved; stir in Kahlua. Split ladyfingers in half and brush sides with coffee mixture.
Arrange one-fourth of lady fingers in bottom of a 4- quart trifle bowl. Top with one-fourth of cheese mixtures; repeat layers. Add cocoa, nutmeg and cinnamon; sprinkle over top. Chill at least 2 hours.
Number Of Servings:
Number Of Servings:
8

 

 

 

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