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Paw Paw's Pecan Pie Recipe

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This recipe for Paw Paw's Pecan Pie is from SMYRNA'S 50th ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked pie shell
1/2 cup sugar
1/4 cup butter
1 cup light corn syrup
1/4 teaspoon salt
3 eggs
1 cup broken pecans
Directions:
Directions:
In large mixer bowl, cream sugar and butter well; add salt and syrup; mix. Beat in 1 egg at a time and mix well. Add nuts. Pour into shell and bake for 1 hour at 350 degrees. Whole nuts can be added in a decorative pattern on top before baking.

 

 

 

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