Stuffed Hamburger Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 lbs. Ground Hamburger Meat
Cream Cheese
1 white Onion
1/2 cup Honey Barbecue Sauce
2 tablespoons Worchestershire Sauce
Salt and Pepper to taste
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Directions: |
Directions:Prepare the meat as follows - mince up 1 white Onion (medium to large) add 1/2 cup of Honey Barbecue Sauce, Worchestershire Sauce and Salt and Pepper - mix all these with about 2 lbs. of meat to make the patties. Make into patties about 1/2 inch thick and 4 to 6 inches around. Put cream cheese on one of the patties and put the other pattie on top and press and seal to make one burger - grill to your own taste (you can use outside grill or use inside George Foreman grill) |
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Number Of
Servings: |
Number Of
Servings:4 to 6 people |
Preparation
Time: |
Preparation
Time:30 to 40 minutes tops |
Personal
Notes: |
Personal
Notes: This is a different burger! Tasty! Great! David makes it for us all the time! We use it on our deer burgers, antelope burgers, mule deer burgers, buffalo burgers - you get the picture - all of our wild game as well as regular hamburgers! The taste is awesome. David is a great cook and is always trying new things and making it fun. We love having him out for a visit - he grills anything!
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