Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Tofu Cheese Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tofu Cheese Balls is from SMYRNA'S 50th ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup crumbled soft tofu
1 cup quick cooking oatmeal
1 cup breadcrumbs
1 medium onion, minced
1 egg
1 teaspoon sage
1 teaspoon salt
1/2 teaspoon sugar
Directions:
Directions:
Combine ingredients, mixing well. Form into balls and fry in a small amount of oil in a skillet over medium high heat. Or put balls on a lightly greased baking sheet and bake them in the oven at 375º for 20 to 25 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

566W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!