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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Captain Rodney Cheese Bake Recipe

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This recipe for Captain Rodney Cheese Bake is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. grated cheese
1 (8 oz.) pkg. cream cheese
˝ c. mayo
6 Ritz crackers, crushed
2 green onions, chopped
8 slices bacon, cooked, crumbled
˝ c. Captain Rodney’s Boca Glaze
Directions:
Directions:
Mix mayo, cream cheese, cheddar cheese, and onions in a greased quiche pan. Top with crackers and bake at 350^ for 15 minutes. Top with bacon and pour glaze over the baked cheese. Serve with crackers or Frits.
Personal Notes:
Personal Notes:
Patty Mitchell recipe

 

 

 

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