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Angel Food Cake Fruit Dessert Recipe

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This recipe for Angel Food Cake Fruit Dessert is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 angel food cake
1 container cool whip
2 (3oz) pkgs. cream cheese
1 c. powdered sugar
21 oz. can pie filling (peach, cherry, blueberry)
Directions:
Directions:
Bake cake according to directions on box. Let cake cool. Tear cake into small bite size pieces.

Mix cream cheese and powdered sugar. Fold into cool whip and add cake. Stir gently to coat. Spoon into 9 x 13 pan and top with pie filling.
Preparation Time:
Preparation Time:
20 -30 minutes

 

 

 

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