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Walnut and Goat Cheese Salad Recipe

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This recipe for Walnut and Goat Cheese Salad, by , is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Carol Dranove
Added: Monday, August 24, 2009


4 cups apple cider
2 tablespoons grated onion
1 tablespoon Dijon mustard
1/2 cup apple cider vinegar
1 cup extra virgin olive oil
2 tablespoons poppy seeds

2-3 bags of mixed greens
1-2 bags of candied walnuts
2-3 boxes of crumbled goat cheese

For the dressing, slowly boil the apple cider down to 1/2 cup and let cool. Whisk in the remaining ingredients.

Toss the salad ingredients and add the dressing.




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