Coffee Cake Recipe

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This recipe for Coffee Cake is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 yellow cake mix 1 c. flour 1 pkg. dry yeast 2/3 c. warm water 2 lg. eggs 1 24 oz. can fruit pie filling 1/3 c. butter 1 c. powdered sugar, sifted 1 tbsp. light corn syrup 1 tbsp. water

Directions:	Directions: Combine 1 1/2 cups of cake mix, flour and yeast in a bowl; add warm water. Stir until smooth. Stir in eggs. Spoon batter into a greased 9 x 13 inch pan. Spoon pie filling evenly over batter; set aside. Cut butter into remaining cake mix with a pastry blender until crumbly. Sprinkle over pie filling. Bake at 350º for 25 to 30 minutes. Cool. Mix together powdered sugar, corn syrup, and water. Drizzle over cake. Cut into squares.

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Coffee Cake Recipe

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Ingredients:

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Directions: