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Lemon Bread Recipe

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This recipe for Lemon Bread is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box lemon cake mix
1 pkg. lemon instant pudding
1 c. water
3 eggs
1/3 c. lemon juice
2 c. powdered sugar
Directions:
Directions:
Mix together, cake mix, pudding, water, and eggs. Pour into a greased and floured loaf pan. Bake at 325º for 1 hour or until toothpick comes out clean. Remove from oven and prick top of cake with fork. Mix together lemon juice and powdered sugar. Pour glaze over the cake. Let cool 15 minutes. Remove to serving platter.

 

 

 

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