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Apple Bread Recipe

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This recipe for Apple Bread is from The Huttner/Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups all purpose flour
2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup veg. oil
2 cups sugar
2 eggs, beaten
1/2 tsp. vanilla
2 cups apples, peeled, cored and coarsely chopped
1 cup broken walnuts
Directions:
Directions:
In bowl, combine flour, cinnamon, baking soda, baking powder and salt; set aside.
In large mixing bowl, place oil, sugar, eggs, vanilla and apples. Stir into flour mixture. Add walnuts and mix.
Mixture will be very stiff.
Divide mixture between 2 greased 8 in.x 4 in. bread pans.
Bake at 350 for 40-45 minutes or until bread tests done.
Cool for 10 min. on wire rack before removing from pans.
Personal Notes:
Personal Notes:
This is an all time favorite of my family. I found it in a Country magazine and it makes great Christmas gifts for neighbors and friends. They all want the recipe!

 

 

 

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