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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Tater Tot breakfast casserole Recipe

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This recipe for Tater Tot breakfast casserole is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg of Tater tots - 2 lb pkg
1 lb your choice of meat (cubed ham, bacon, etc.)
1/2 chopped onions
4-5 eggs
2 cups of milk
2-3 c. your choice of cheese

Bake for 20-30 min at 350*
Directions:
Directions:
Spray a 9*12 pan
Spread package of Tater tots on bottom of pan
Sprinkle with your choice of meat (cubed ham, bacon, etc.)
Sprinkle with chopped onions
Beat eggs with 2 cups of milk and pour over Taters, meat & onions
Sprinkle with your choice of cheese

Bake for 20-30 min at 350*
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
55 minutes

 

 

 

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