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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Deviled Eggs Recipe

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This recipe for Deviled Eggs is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eggs
white vinegar
Miracle Whip
Salt and Pepper
Paprika
Directions:
Directions:
Hard boil 6 eggs- cut in half and put yolks in a bowl. Add 1 tsp. vinegar, and approx. 2 TBLS. Miracle Whip- may need more- depends on the size of the eggs. Blend with a fork until smooth. Add salt and pepper to taste. Put back in the egg whites and sprinkle with paprika.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I know there are many ways to make deviled eggs, but my family goes crazy over these. Must use Miracle Whip. I made them once with Hellman's and Jerry wouldn't eat them!!

 

 

 

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