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Onions Baked in Cream and Dill Recipe

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This recipe for Onions Baked in Cream and Dill is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. sliced onions
1/2 tsp. salt
1/4 tsp. white pepper
1 tsp. paprika
1 tsp. chopped dill weed
3/4 c. crushed saltine crackers
1 c. cream
2 tbsp. butter
Directions:
Directions:
Toss onions, salt, pepper dill, paprika, and 1/2 c. cracker crumbs into a casserole dish. Stir cream into mixture. Sprinkle with remaining crumbs. Dot butter on top and bake at 350º for 1 hour or until tender. Good eating.
Number Of Servings:
Number Of Servings:
6

 

 

 

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