Buffalo Chicken Sandwiches Recipe

Tried it? Rate this Recipe:

This recipe for Buffalo Chicken Sandwiches is from Love has Many Flavors , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Courses and Casseroles

Ingredients:	Ingredients: 4 Boneless, Skinless Chicken Breasts or Thighs 3 Cups Flour 1 1/2 Cups Milk 2 Egg Hot Sauce (Frank's Red Hot) Vegetable/Canola Oil Chicken Seasoning Paprika or Cayenne (depending on heat) Kaiser Roll Blue Cheese or Ranch dressing Red Onion Lettuce Tomato Salt Pepper Nature's Seasoning Garlic Powder

Directions:	Directions: Clean Chicken and set aside. Set up 5 shallow prepping bowls. Whisk eggs in one bowl. Add flour and seasoning in two other bowls. Add milk and some hot sauce in another bowl. Dredge chicken in eggs, flour, milk, and flour. Fry in oil 350-365 degrees until golden brown on all sides and juices run clear. Immediately season with Chicken seasoning and Paprika/Cayenne as it comes out of fryer. Place chicken in 5th bowl and cover completely with Hot Sauce. Take out of bowl and let excess sauce drip. Serve on Kaiser Roll with Blue Cheese or Ranch Dressing, Red Onion, Lettuce and Tomato.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

204W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Buffalo Chicken Sandwiches Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: