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Fudge Nut Layer Bars Recipe

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This recipe for Fudge Nut Layer Bars is from Gails Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
1 cup (6 oz package) semi-sweet
chocolate pieces
1/2 cup sweetened condensed milk
1 Tbsp butter
1/4 tsp salt
3/4 cup chopped walnuts
1 tsp vanilla extract


Crust

1/2 cup butter
1/2 tsp salt
1 tsp vanilla extract
1 1/4 cups Flour
1/2 tsp soda
1 egg
1 cup firmly packed brown sugar
1 12 cups quick cooking rolled oats
Directions:
Directions:
Oven 350 degrees 9 dessert squares or 36 bars

In medium saucepan combine chocolate pieces, milk, 1 tbsp butter and 1/4 tsp salt over low heat, stirring constantly until chocolate pieces melt. Stir in 1/2 cup walnuts and 1 tsp vanilla extract. Set aside.

In large mixer bowl combine ingredients for crust. Blend until particles are coarse. Press half of mixture in greased 9 inch square pan. Spread chocolate filling carefully over base. Sprinkle remaining mixture and 1/4 cup walnuts over filling.

Bake at 350 degrees for 25 to 30 minutes. Cool; cut into squares or bars. Top with sweetened whipped cream or ice cream for dessert if desired.

 

 

 

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