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caramel apple pie Recipe

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This recipe for caramel apple pie is from Gails Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 inch pie crust, frozen

10 caramels-each cut into 4 pieces
1/3 cup flour
3 cups chopped Jonathan or Roman apples
2/3 cup caramel ice cream topping
2 tsp lemon juice
Directions:
Directions:
Combine caramel pieces and flour

Add apples, caramel topping and lemon juice, mix well

Pour into thawed pie crust.

Bake at 375 degrees for 40 to 45 minutes

 

 

 

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