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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chicken and Noodles Recipe

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This recipe for Chicken and Noodles is from The Spencer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Chicken Breasts
1 sm bag Reame's frozen Egg Noodles
1 lg can Chicken Broth
Corn Starch
Minced Onion
Garlic Powder
Pepper
Onion Powder
Lawry's Season Salt
Accent
Directions:
Directions:
Cut chicken up into bitesize pieces. Cook in a stockpot with 2 tsp all spices except pepper using 1 tsp. Add chicken broth and noodles and bring to low boil. Mix 1/2 cup of water and 3 tbsp cornstarch. Add to chicken to thicken. Season with the spices to taste.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 min

 

 

 

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