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Pepper Jack Pepperoni Rolls Recipe

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This recipe for Pepper Jack Pepperoni Rolls is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-3 lb. pkg. frozen white dinner 4 oz. pepperoni, finely
rolls, thawed chopped

½ lb. pepper jack cheese, shredded
Directions:
Directions:
Preheat oven to 350 Flatten rolls into 3 ½” circles. Top each with about 1 tablespoon of cheese and 1 rounded teaspoon of pepperoni. Bring up edges and pinch to seal. Place seam side down 2” apart on greased baking sheets. Bake in preheated oven for 20 to 25 minutes or until golden brown. Serve warm.
Number Of Servings:
Number Of Servings:
Perhaps 24
Preparation Time:
Preparation Time:
Approx. 45 min.

 

 

 

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