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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Homemade Jelly Scents Recipe

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This recipe for Homemade Jelly Scents is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. liquid potpourri, warm 1 c. liquid potpourri
4 pkgs. gelatin
Directions:
Directions:
Dissolve first two ingredients and add 1 cup liquid potpourri. Pour into jars and chill 2 to 3 hours. You may add food coloring to change the color for a more festive appeal.
Preparation Time:
Preparation Time:
Several hours - start-to-finish

 

 

 

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