"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pumpkin Roll Recipe

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This recipe for Pumpkin Roll, by , is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Delores Mcdougald
Added: Tuesday, August 18, 2009


2/3 cup canned pumpkin
3/4 cup plain flour
1 cup sugar
3 eggs
1 tsp. baking soda
1 tsp. cinnamon

8 oz. cream cheese
1 cup powdered sugar
4 tbsp. butter
1 tsp. vanilla

Mix all batter ingredients. Mix all filling ingredients. Pour batter into greased cookie sheet. Bake at 350 for 10-15 minutes. Turn onto a clean kitchen towel, roll up and refrigerate. After 1 hour, unroll and spread with filling, roll up again and refrigerate. When ready to serve slice in 3/4 to 1 inch slices.




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